Giving New Meaning to ‘Having One in the Oven’: The Fetus Cookie Cutter

By  |  2 Comments

Adorable fetal bakeware as displayed in Craft magazine:

Baking time… nine months?  (P.S.  “Perfect for holiday baby showers,” as Craft magazine declares!  I’m sure the mom-to-be won’t be offended at all.)

Share the laughter!Share on FacebookPin on PinterestTweet about this on Twitter

Candy Kirby is the founder of The Laughing Stork and a professional fun-maker who will never stop chasing her lifelong dream: to find the Pomeranian or porn star after whom her parents must have named her. She also used to be a staff writer for the soap opera, The Bold and the Beautiful, where she penned many scripts featuring prolonged heated stares and countless “Who’s the Daddy?” story lines. Candy lives in Los Angeles with her husband, two young kids and three rescue Persian cats who enjoy blanketing every inch of the house in kitty fur. For more of Candy's nonsense, check out her personal Twitter, The Laughing Stork's Twitter and The Laughing Stork's Facebook page.

Around the web

2 Comments

  1. Janine

    Oct 8, 2010 at 8:40 pm

    Oh! Id rather have a cookie in other shapes other than this one. It would look like Im eating a real fetus.

  2. Melissa

    Oct 11, 2010 at 3:27 pm

    Wow, this looks yummy! It will be fun having this on a baby shower.

Add Comment Register



Leave a Reply

Your email address will not be published. Required fields are marked *

You may use these HTML tags and attributes: <a href="" title=""> <abbr title=""> <acronym title=""> <b> <blockquote cite=""> <cite> <code> <del datetime=""> <em> <i> <q cite=""> <strike> <strong>